Sofia:An event celebrating the strategic partnership between Azerbaijan and Bulgaria through architecture, urban planning, cultural heritage, and tourism was recently held on Baku Street in Sofia, Bulgaria. The gathering marked the 35th anniversary of Azerbaijan’s independence restoration and the “Year of Urban Planning and Architecture,” while also commemorating the 900th birth anniversary of the Azerbaijani architect Ajami Nakhchivani.
According to Azerbaijan State News Agency, the event was co-organized by Bulgaria’s Ministry of Tourism, the “Wonders of Bulgaria” campaign, and the Baku Slavic University Center of Azerbaijani Culture and Language at Sofia University. It aimed to deepen cultural dialogue and promote sustainable urban development between the two nations.
Discussions at the event focused on joint cultural and architectural tourism routes, promoting Azerbaijan’s historic cities in Bulgaria, and expanding cooperation between cities, universities, architects, and tourism organizations from both countries. Azerbaijani Ambassador to Bulgaria Elmar Mammadov extended an invitation to Bulgarian tour operators to explore Azerbaijan’s rich architectural and cultural heritage.
The “Wonders of Bulgaria” initiative was also invited to hold cultural events in Azerbaijan, highlighting the country’s cultural heritage, historic cities, Black Sea coast, ski areas, and mineral spa resorts. Participants emphasized the importance of strengthening air links between Azerbaijan and Bulgaria to foster sustainable direct flights and promote mutual tourism.
Speakers at the event highlighted the strategic roles of both countries in regional and international transport and economic connectivity. They noted that increased investment in tourism, academic exchanges, and cultural cooperation could enhance the Azerbaijan-Bulgaria strategic partnership and offer tangible mutual benefits.
The event included a student exhibition showcasing the architectural heritage of sister cities such as Ganja and Varna, Shusha and Veliko Tarnovo, and others. Guests enjoyed traditional Azerbaijani cuisine, experiencing dishes like dolma, shah plov, and sweets such as pakhlava and shekerbura, reflecting Azerbaijan’s rich gastronomic heritage. Participants expressed confidence that joint efforts in various fields would unlock new opportunities and strengthen the strategic partnership between the two countries.
The event was widely reported by leading Bulgarian media outlets.